Almond Burfi Recipe | Badam Burfi Recipe |

Almond Burfi Recipe | Badam Burfi Recipe |

https://www.kitchenrecipesbook.com/

Almond Burfi Recipe: Hi Folks, here we come back with a new recipe in our Kitchen Recipes Book i.e, Almond Burfi or Badam Burfi Recipe. Badam burfi is a well known Indian delicious traditional dessert. It's made up of milk, sugar and cardamom powder. This recipe is mainly prepared for festivals, occasions and celebrations.I'm sharing a quick and it doesn't require milk and ghee, but it tastes ultimately good.

Also Check>> Badam Halwa
Also Check>> Carrot Halwa
Also Check>> Egg Pasta
Also Check>> Chinese Noodles
Also Check>> Kalakand Sweet
Also Check>> Tandoori Chicken
Also Check>> Chicken 65
Also Check>> Chicken Kebab
Also Check>> Popcorn Chicken
Also Check>> Chicken Lollipop
  • Course: Dessert.
  • Cuisine: Indian.
  • Preparation time: 20 minutes.
  • Cook time: 10 minutes
  • Total Time:30minutes
  • Servings:8
  • Calories: 237kcal
  • Author: B A A H U 

Ingredients (240 ml of cup used):

  • 1-1/2 cups of almonds.
  • 1-1/4 cup of sugar.
  • 90 ml of water.
  • 1/4 tsp of cardamom powder.
  • Nuts for garnish.
How To Make The Recipe:
  • First, lightly toast the almonds and powdered.almond powder tends a good taste.
  • Completely, Dissolve sugar in water and with cardamom powder.
  • Boil with sugar and add powder and mix well. After completion then turn off the stove.
  • On a medium flame, it gets thicked and mass, it should be thick, sticky but not dry.
  • Shift it to a plate and keep aside.
  • If it is not cool, then wait for sometime and after you add cornflour or milk powder.
  • Place it on a parchment paper and make it to square or rectangle.
  • Cut decently with the knife in your desired shapes, it's your wish.
  • Finally, Badam burfi is ready to serve.
  • Store badam katli in an airtight jar, and keep it refrigerate and use.
https://www.kitchenrecipesbook.com/

Recipe Notes:

  • Follow all the instructions.
  • Follow all the ingredients mentioned above.
  • You may use boiled or normal water or milk (as your wish).
  • 1-2 tsp of almond coconut oil(optional).
Nutrition Facts:(Amount Per Serving):
  • Calories 237                   Calories from Fat 90
  •                                               %Daily value                                                                                                                       
  • Total Fat 10g.................................15% 
  • Sodium 1mg....................................0%
  • Potassium 142mg...........................4%
  • Total Carbohydrates 35g
  • Dietary Fiber 2g
  • Sugars 31g
  • Protein 4g.......................................8%
  • Calcium........................................5.3%  
  • Iron...............................................4.2%     
*** Percentage Daily Values are based on a 2K calorie diet***

More Recipes Coming soon...

NOTE>>> For more new and updated recipes just click:- www.kitchenrecipesbook.com

Kitchen Recipes Book Admin Special Words:
  • If you like our recipes then share with your friends.
  • If you want any other recipes simply comment in the comment section.
  • This site is always working for you.
  • If you have any queries contact us.
  • Stay updated with new recipes.
  • Don't forget to bookmark my site.
  • This site is updated weekly once.
  • If you have any recipes ping me.
  • There are many recipes it will update soon.
Kitchen Recipes Book Conclusion:

Guys, the above-mentioned recipe is Almond burfi or Badam burfi. If you like our homemade recipes then share with your dearest ones. If you have any other new and different recipes please share with us. Feel free with us and share your experience with my site.

Thanks&Regards,
Kitchen recipes Book

Post a Comment